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B1Podcast · 6 min · Vita quotidiana

Il mercato rionale

The neighbourhood market

Enrico Basile

Transcript

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Every Italian neighbourhood has its own local market.

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Usually, the market opens two or three mornings a week.

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There are stalls selling fruit and vegetables, fish, cheese, and even clothes.

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The vendors know the regular customers and greet them by name.

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At the market you buy what is in season: it costs less and tastes better.

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In autumn you find pumpkin and mushrooms; in summer, tomatoes and sweet peaches.

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At the clothes and shoe stalls, sometimes you can haggle a little over the price.

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With fruit and vegetables, on the other hand, prices are almost always fixed.

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Around midday, before closing, many vendors lower their prices to sell off their stock.

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This moment is called the last round, and it's perfect for getting a bargain.

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The market is not just a place to shop: it's also a meeting place.

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People stop to chat, exchange recipes, talk about the weather.

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Next time you are in Italy, go to the local market early in the morning.

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It's a simple way to experience everyday life like a true Italian.